Ingredients: 1 package (15 oz.) cheese tortellini 1 box (10 oz.) broccoli florets, partially thawed 1 jar (16 oz.) RaguR Cheese Creations!R Roasted Garlic Parmesan Sauce 1/2 cup diced drained roasted red peppers 4 ounces bacon, crisp-cooked and crumbled Total time: 25 min
Directions:1. In 3-quart saucepan, cook tortellini according to package directions, adding broccoli during last 2 minutes of cooking; drain. Return pasta mixture to saucepan. Stir in sauce and peppers; heat through. 2. Spoon onto serving platter and top with bacon. Garnish, if desired, with grated Parmesan cheese. |