Ingredients: 1/3 cup Olive oil 4 Cloves Garlic (3 sliced lengthwise and 1 finely chopped) 1 small piece chili Pepper 2 lb button Mushrooms (champignons), wiped clean, sliced and sprinkled with the juice of 1/2 lemon Salt Freshly ground pepper 2 teaspoons chopped parsley
Directions:1. Heat the oil in a heatproof casserole and fry the sliced Garlic and chili pepper. When they start to brown, add the Mushrooms, season with Salt and Pepper and cook over high heat for 10-15 minutes, stirring occasionally. 2. Before removing from the heat, add the chopped garlic and parsley. Serve immediately in individual earthenware dishes. |