Ingredients: 1 unbaked 9-inch deep-dish pie shell 2 eggs 1/2 cup all-purpose flour 1/2 cup granulated sugar 1/2 cup packed brown sugar 1 1/2 sticks butter, softened 1 cup (6 ounces) Nestle Toll House Semi-Sweet Chocolate Chips 1 cup chopped nuts Directions:Beat the eggs on high speed until foamy. Add flour and both sugars. Beat in butter. Stir in chocolate chips and nuts. Pour into unbaked pie shell. Bake at 325 degrees F for 55 to 60 minutes or until a knife inserted in the middle comes out clean. Cool slightly |