Ingredients: 5 oz. (1/2 of 10 oz. pkg.) CRACKER BARREL Sharp Cheddar Cheese 4 slices OSCAR MAYER Smoked Ham 24 RITZ Crackers 4 Tbsp. GREY POUPON Dijon Mustard Sliced pitted ripe olives (optional) Total time: 20 min Directions:1. Cut cheese into 12 slices; cut each slice diagonally in half. Cut each ham slice into 6 pieces. 2. Top crackers with ham pieces, 1/2 tsp. mustard, cheese triangles and olive slices. |