Ingredients: 1 can (14-1/2 oz.) chicken broth 1-1/4 cup orange juice 3 cups MINUTE White Rice, uncooked 1 can (16 oz.) whole berry cranberry sauce 1/4 cup sliced PLANTERS Almonds, toasted (optional) Total time: 15 min Directions:1. Bring broth and juice to boil. Stir in rice and whole berry cranberry sauce; return to boil. 2. Remove from heat. Let stand 5 minutes. Stir in almonds. |