Ingredients: 1 ea chicken. 1/2 c rice. 1/2 c peeled almonds. 1/4 c dried apricots. 1/4 c raisins. 6 ea dates. 1 tb chopped basil. cloves. 1 ts cinnamon. 100 g melted butter. salt.
Directions:Cook rice until half done, then fry in oil. Salt to taste.Fry dried fruits and nuts in oil for 5 minutes. Combine rice with fried fruits and stuff the chicken with this mass. Sear the chicken until light golden. Then grease with butter and put in a deep pan. Pour over 1/2 c water and bake in a preheated oven for 40 minutes, pouring jus regularly, until done. http://www.russianfoods.com |