Ingredients: 1 (16 ounce) package frozen mixed vegetables 3 pounds potatoes - peeled, boiled and diced 1 onion, finely diced 1 celery, sliced 2 (14.5 ounce) cans peeled and diced tomatoes 1 (29 ounce) can tomato sauce 9 3/4 cups water 2 (1 ounce) packages dry onion soup mix 1 (5 ounce) can evaporated milk Total time: 3 hr 20 min Directions:1. Combine frozen vegetables, potatoes, onion, celery, tomatoes, tomato sauce, water, and onion soup mix, mix well. Cover and cook over medium low heat, stirring occasionally, for 2-3 hours. 2. Serve hot with cold evaporated milk, if desired. |