Ingredients: 1 jar Dijon Mustard (8 oz.) 2 tsp. dried tarragon leaves 1 tbsp. canola oil 1 tbsp. honey 2 tbsp. white wine 2 tsp. SPLENDAR Granular
Directions:In small microwave-safe bowl, combine all ingredients. Microwave on high for 1-2 minutes, or until warm. |