Ingredients: 2 tablespoons cayenne pepper 1 tablespoon ground cumin 2 cloves garlic, peeled 1/2 teaspoon salt 1 cup olive oil Directions:Crush spices, garlic, and salt together (with mortar and pestle) to form a paste. Heat a frying pan, add the olive oil and spice mixture. Cook, stirring constantly over medium heat, for 5 minutes. Serve with couscous dishes. |