Ingredients: 1 pk Stouffer`s escalloped apples 2 tb Grenadine syrup; 1-1/2 tsp defrosted 1 ts lemon juice 12 ice cubes 1/2 c rum 1/2 c orange juice
Directions:Empty apples into blender; add ice cubes, orange juice, grenadine, lemon juice and rum. Blend on high speed for 1-2 minutes. Pour apple mixture into chilled glasses. If desired, top with a dollop of whipped cream. |