Ingredients: 8 cups apple cider 2 cups sugar 1 cup firmly packed brown sugar 2 cinnamon sticks 12 whole cloves 4 cups grapefruit juice 4 cups orange juice 1 cup pineapple juice 1 orange, sliced 7 maraschino cherries, halved
Directions:1.In a large saucepan combine apple cider, sugar and brown sugar. Cook over low heat until sugars dissolve, stirring constantly. Add cinnamon sticks and whole cloves; simmer for 5 minutes. 2.Add grapefruit juice, orange juice and pineapple juice. Heat until warm; do not boil. 3.Strain into a serving bowl. Insert cloves into orange slices. Float in the punch bowl topped with maraschino cherries. |