Ingredients: 2 (8 ounce) packages cream cheese 1 (8 ounce) can crushed pineapple, drained 1 tablespoon diced onion 1 tablespoon chopped green bell pepper 1/4 tablespoon seasoning salt 1 cup chopped pecans
Directions:1.Mix together the cream cheese, pineapple, onion, bell pepper and seasoning salt. 2.Form into a ball and roll in chopped pecans. Chill and serve with butter crackers. |