Ingredients: 1 ready-made pie crust (1/2 package) 3 large tomatoes, peeled and sliced Salt and pepper to taste 1/2 teaspoon dried oregano 1 cup shredded sharp cheddar cheese 1 cup mayonnaise Directions:Preheat oven to 375 degrees. Fit pie crust into a tart pan with removable bottom. Place tomato slices over the crust and season with salt, pepper and oregano. Combine cheese and mayonnaise in a bowl and spread over the tomatoes. Bake for 45 minutes. |