Ingredients: 9 ounces white rum (1 cup plus 2 T) 6 tablespoons fresh lime juice 1 1/2 teaspoons grenadine 4 1/2 tablespoons superfine sugar lime slices, if desired (to garnish)
Directions:Stir together all ingredients in a pitcher until sugar is dissolved, then add about 2 cups ice cubes and stir until very cold. Pour daiquiris through a sieve into Martini glasses. |