Ingredients: 2 cups tomato juice 1 slice lemons, thin 2 sprigs parsley 1 slice green peppers (1 1/2 inch) 1 stalk celery (8 inch) 1 slice cucumbers 1/4 teaspoon Worcestershire sauce 1/2 teaspoon salt 6 ice cubes Directions:Put all ingredients except ice in blender container. Process until all ingredients are liquefied. Remove feeder cap and add ice cubes; process until ice is all melted. |