2 1/2 cups seedless watermelon, rind already removed,cut into 1 inch cubes
3 tablespoons fresh lime juice
6 ounces tequila (hopefully an aged tequila)
2 ounces Cointreau (or triple sec)
1 1/2 cups ice
Place cut watermelon on a cookie sheet and place in freezer, freeze solid, remove and place in a plastic bag, keep in the freezer until ready to mix the drink. Place all the ingredients in your food processor or blender and puree until smooth Garnish with a watermelon wedge.