Ingredients: 1 (300 g) fresh cucumber 200 g Kilta- or Oltermannicheese 200 g grained cheese 3 (300 g) pickles 4 (300 g) apples 4 (250 g) tomatoes 5 dl (250 g) macaronies The Sauce: 3 cans of sour cream 1,5 tbs lemon juice 1,5 tbs mustard 1 tbs sugar 3/4 tsp black pepper, hearbs, for example parsley Directions:Slice the ham, cheese, the pickles and the peyled apples. Slice the tomatoes. Boil the macaronies in a lot of salted water. Rinse the ready macaronies with running, cold water in a strainer. Mix the sauce with the sallad ingredients and decorate with tomato slices and chopped parsley. |