Ingredients: 2 limas (green-yello lime), only the juice 2 limas for adorn, cut in slices 8 tortillas de maiz, cut in large pieces 1 chicken breast 4 cups chicken broth, (authentic) 1 teaspoon chicken broth dried 4 jitomates (red tomatoes) 1 onion green chiles serranos, optional 1 avocado, for to adorn vegetable oil salt and pepper Directions:Fry the tortilla slices in vegetable oil. Let stand in absorbent paper. Put the onion chopped (very little) in a sarten with oil, when onion will be transparent put the tomato ground let 20 minutes and add the chicken broth, chicken broth dried, salt and pepper. |