Ingredients: 8 oz grated Swiss cheese 4 oz grounded ham 1/2 cup mayonnaise 1/2 tsp lea and perrins worcestershire sauce Directions:Combine grated cheese, baked ham, mayonnaise, worcestershire sauce. Mix well. Refrigerate. Use spread on celery sticks, zucchini or cucumber rounds, mushroom caps, assorted crackers, bread rounds or french bread. This spread can be used to make canapes about 7 dozen canapes. |