Ingredients: 8 oz Pkg cream cheese, softened 1/2 ts Hhrseradish 8 oz backfin crabmeat 2 oz slivered almonds 1 tb milk Salt and pepper 2 tb chopped onion
Directions:Blend together all ingredients except almonds and put in shallow baking dish (salt/pepper to taste). Sprinkle almonds over top and bake at 350 degrees until slightly browned on top. Serve hot on crackers. |