3 cups arugula, washed and broken in pieces
5 cup other salad greens, washed and broken in pieces
1/2 yellow bell pepper, cored and seeded, cut into strips
1/2 red bell pepper, cored and seeded, cut into strips
2 green onions, finely chopped
No-Oil Basil Vinaigrette
Place all ingredients, except vinaigrette, in a salad bowl. Cover with plastic wrap and refrigerate until ready to serve. To serve, toss with dressing.