Ingredients: 1/4 cup onion, chopped 1/4 cup peanut oil 2 tablespoon rice wine vinegar 2 tablespoon water 1 tablespoon fresh ginger root, chopped 1 tablespoon celery, chopped 1 tablespoon soy sauce 1 1/2 teaspoon tomato paste 1 1/2 teaspoon sugar 1 teaspoon lemon juice dash each salt and pepper Directions:Combine all ingredients in blender of food processor. Process until almost smooth. |