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Cuisines
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Byelorussian cuisine
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Byelorussian cuisine
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Cucumbers with honey
Cutlets from potatoes and mushrooms
Dainty pork
Dessert klocki
Dzyad
Eggs rolls with potatoes
Eggs stuffed with mushrooms
Fish baked in sour cream
Fish balls
Fish in tomato paste with mushrooms
Fish stew in milk
Fish stew, byelorussian style
Fish stewed with apples
Fish stewed with potatoes
Fried black radish with honey
Goose neck with stuffing
Guilder rose kissel
Haradzienski salad
Health salad
Holiday biscuits
Holiday sausages
Holodnik (cold soup) stuffed in minsk way
Honey cakes
Honey drink
Jubilee sausages
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