Ingredients: 1 large egg 1 Tbs. Dijon mustard 1 Tbs. fresh squeezed lemon juice 1 cup canola oil 1 tsp. salt 1 tsp. pepper 1 tsp. sugar 1 Tbs. fresh ground wasabi Directions:On high speed, blend egg, Dijon mustard, lemon juice, salt, pepper and sugar. Drizzle the Canola oil in while blending for 5 minutes. Fold in the fresh ground wasabi last. |