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 Cuisines > German cuisine > Search results
Salad with camembert (salat mit camembert)
Ingredients:
2 red peppers
2 green peppers
5 tomatoes
300 gr fresh champignons
juice of 2 lemons
1 onion
300 gr corn
1 salad cucumber
4 tbs thistle oil
5 tbs vinegar
salt and pepper to taste
200 g Camembert

Directions:
1. Dice red and green peppers, peel tomatoes, remove pulp, dice. Slice mushrooms and drizzle with lemon juice. Peel and thinly slice onion. In large bowl, add corn and toss lightly with diced ingredients. Add peeled and diced cucumber, mix all together.
2. Mix oil and vinegar, sprinkle over salad, salt and pepper to taste, toss well. Dice Camembert and sprinkle over salad.
 
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