Ingredients: 500g (18 oz) pumpkin 20g or 1 1/2 tablespoon butter 20g or 4 tablespoons sugar Directions:Peel and clean seeds from pumpkin. Chop into small pieces and place on a layer of a steamer. Sprinkle each piece with melted butter and sugar. Steam for 30 minutes. Steamed pumpkin may be served hot or cold. |