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 Cuisines > Mexican cuisine > Search results
Latin tacos
Ingredients:
2 lbs. ground beef or meat of your choice
1 jar Taco Mex (16 oz)

Directions:
Brown ground meat in a 10-inch pan. Drain grease, and then pour in Taco Mex. Cover and simmer for 10 minutes. Serve hot with tortillas of your choosing.  
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