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    Our project "Cookery Art" is of great help to any people interested in cooking! Enormous amount of various recipes: for experienced cooks as well as for beginners! One of the best cookery books in the Internet: the database is constantly updated, convenient search by recipes or ingredients! World cuisines, dietary and vegetarian dishes, exotic meals and what else! Look yourself!!! It will be a pleasant surprise for you - "Variety is the mother of enjoyment!"

RECIPES FROM CHIEF
Recipe: Artichoke, Mushroom and Parma Ham Tart
Ingredients: 1 3/4 cups sifted all-purpose flour 2 ounces grated Parmesan cheese 2/3 cup butter, diced 1 egg, beaten 1 tablespoon olive oil 8 ounces fresh mushrooms, sliced 3 ounces Parma ham 1 (4 ounce) can artichoke hearts, drained 7/8 cup creme fraiche 4 eggs 1 teaspoon chopped flat leaf parsley 1/3 cup milk salt to taste ground black pepper to taste
Directions: 1.Place flour, parmesan cheese, butter, and a pinch of salt in food processor. Process briefly....full recipe 

Salad From Red Pepper
Ingredients:
500 g red pepper. 100 g mayonnaise. salt.

Directions:
Wash peppers and core them. Boil them in salted boiling water for 5-10 minutes. Strain off water and set...
full recipe 

Grilled Spicy Corn
Ingredients:
4 ears corn 2 tablespoons butter or margarine, melted 1 tablespoon taco seasoning mix or lemon pepper 2 tablespoons water Total: 25 min Prep: 5 min Grill: 20 min

Directions:
Wash peppers and core them. Boil them in salted boiling water for 5-10 minutes. Strain off water and set...
full recipe 

Easy Grilled Vegetables
Ingredients:
12 pattypan squash, about 1 inch in diameter 2 red or green bell peppers, each cut into 6 pieces 1 large red onion, cut into 1/2-inch slices 1/3 cup Italian dressing Freshly ground pepper, if desired Total: 1 hr 20 min

Directions:
1.Place vegetables in rectangular baking dish, 13x9x2 inches. Pour dressing over vegetables. Cover and...
full recipe 

BBQ Grilled Beef Kabobs
Ingredients:
1-1/2 lb. boneless beef sirloin steak, cut into 1-1/2-inch pieces Assorted cut-up vegetables (peppers, mushrooms, onions and zucchini) 1 bottle (18 oz.) KRAFT Barbecue Sauce, any flavor Total time: 30 min

Directions:
1.Place vegetables in rectangular baking dish, 13x9x2 inches. Pour dressing over vegetables. Cover and...
full recipe 

Xoriatiki (Greek "village" salad)
Ingredients:
4 ripe tomatoes 1 cucumber 1 onion 1 green pepper 1/3 lb feta cheese Olives Capers 1/2 cup olive oil Oregano Salt

Directions:
Cut the vegetables in slices and mix in a salad bowl. Top with the olives, capers and oregano and cover...
full recipe 

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