Ingredients: 1 package sugar-free, fat-free instant chocolate pudding 1/2 carton light Cool Whip Frozen pastry shells Directions:Prepare pudding according to package directions. Chill. Once pudding is firm, stir in half a carton of light Cool Whip. Fill frozen shells with a spoonful of pudding mixture. Refrigerate until pastry is thawed. Top each with a dollop of Cool Whip before serving. |