Ingredients: 2 cup Starter 1 tsp Salt 1/2 cup Sugar 1 cup Milk 2 Eggs, beaten 1/2 cup Sugar 1 cup Currants, or raisins 1/2 tsp Mace 1/2 tsp Cinnamon 5 cup Flour
Directions:1 Add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well. 2 Add the flour a cup a a time until too stiff to mix by hand. 3 Then turn onto a floured board and knead in remaining flour divide in half form two loaves place in greased loaf pan and let rise 1-? to 3 hours til the dough rises 1 to 2 inches above lip of pan. 4 Bake in preheated oven 400?F for 55 to 60 minutes cool on racks. |