1 cup NABISCO Graham Cracker Crumbs
2 Tbsp. sugar
1/4 cup (1/2 stick) margarine or butter, melted
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1-1/2 cups cold milk
1/2 cup thawed COOL WHIP Whipped Topping
2 pkg. (2-1/8 oz. each) BARNUM`S ANIMALS Crackers
Total time: 1 hr 20 min
1. Line medium muffin pan with foil liners; set aside.
2. Mix graham cracker crumbs, sugar and margarine in medium bowl. Press 1 rounded Tbsp. crumb mixture firmly on bottom of each cup.
3. Prepare pudding as directed on package using milk; fold in whipped topping. Spoon into prepared cups; stand 3 crackers facing out around edge of each cup in pudding mixture. Garnish with maraschino cherries and colored sprinkles if desired. Refrigerate at least 1 hour before serving.