Ingredients: 2/3 cup TANG Orange Flavor Drink Mix 1 qt. (4 cups) cold water 2 cups cold ginger ale 1 pt. (2 cups) blackberry sherbet Total time: 10 min Directions:1. Place drink mix in punch bowl or large plastic or glass pitcher. Add water; stir until drink mix is dissolved. Refrigerate several hours or until chilled. 2. Stir in ginger ale when ready to serve. 3. Place 1 small scoop of sherbet in each punch cup. Pour drink mix over sherbet. |