Ingredients: 1 lb. lean ground beef 1 cup chopped onion 3/4 cup A.1. Original Steak Sauce 2 cups prepared mashed potatoes 1 cup KRAFT Shredded Cheddar Cheese Total time: 40 min Directions:1. Cook and stir meat and onion in large skillet 4 to 5 minutes. Add steak sauce; bring to boil. Reduce heat; simmer for 5 to 7 minutes. Spoon into 1-1/2-quart casserole. 2. Mix mashed potatoes and cheese. Spread mashed potato mixture evenly over meat mixture. 3. Bake at 350?F for 12 to 15 minutes or until throughly heated. |