Ingredients: 1 can (11 oz.) refrigerated soft breadsticks, separated, cut in half 3 Tbsp. butter or margarine, melted 3/4 cup KRAFT 100% Grated Parmesan Cheese Total time: 30 min Directions:1. Dip breadsticks in butter; coat with cheese. 2. Twist breadsticks; shape into candy cane shapes on ungreased cookie sheet. 3. Bake at 350?F for 14 to 18 minutes or until golden brown. |