Ingredients: 1 pound carrots, grated 1 clove garlic, minced 4 eggs 1/4 cup all-purpose flour 1/4 cup bread crumbs or matzo meal 1/2 teaspoon salt 1 pinch ground black pepper 2 tablespoons vegetable oil
Directions:1. In a medium size mixing bowl, combine the grated carrots, garlic, eggs, flour, bread crumbs, salt and black pepper; mix well. 2. Heat oil in a frying pan over medium-high heat. Make the mixture into patties, and fry until golden brown on each side. |