Ingredients: 4 large ripe tomatoes, sliced 1/4 inch thick 1/8 cup grated Romano cheese 1/2 cup fresh bread crumbs 1 clove garlic, minced 2 sprigs fresh parsley, chopped salt and pepper to taste 1/2 teaspoon oregano 1 tablespoon olive oil Total time: 30 min Directions:1. Preheat oven to 400 degrees F (200 degrees C). 2. Place tomato slices close together on a baking sheet. Sprinkle with cheese, bread crumbs, garlic, parsley, salt, pepper and oregano. Drizzle with olive oil. 3. Bake in preheated oven for 20 minutes. |