Ingredients: 16 thin prosciutto slices 16 pieces rockmelon 16 pieces creamy blue cheese 16 pitted prunes, toothpicks Directions:1. When required, cut prosciutto slices in half lengthways. 2. Neatly roll rockmelon with prosciutto and skewer with toothpicks. 3. Roll soft blue cheese and prunes with prosciutto. |