1 can (6 oz.) tuna in water, drained, flaked
1/3 cup KRAFT Mayo Real Mayonnaise
1/4 cup chopped onion
1/4 cup chopped green pepper
1/2 tsp. dried basil leaves
1/2 tsp. dried oregano leaves
8 slices bread
4 KRAFT Singles
1.Mix tuna, mayo, onion, green pepper and seasonings.
2.Cover each of 4 bread slices with tuna mixture, 1 Singles and second bread slice. Spread outsides of sandwiches with additional mayo or softened butter.
3.Cook in skillet on medium heat until lightly browned on both sides.