Ingredients: 7 sandwich rolls, split butter or margarine, softened GREY POUPON Dijon Mustard 1 pkg. (5.5 oz.) LOUIS RICH CARVING BOARD Smoked Turkey Breast 1 pkg. (5.5 oz.) LOUIS RICH CARVING BOARD Thin Sliced Honey Ham 3/4 cup KRAFT Shredded Colby & Monterey Jack Cheese
Directions:1.Spread cut sides of rolls with butter; spread again lightly with mustard. 2.For each sandwich, cover bottom half of roll with 1 turkey slice, 1 ham slice, 1 generous Tbsp. cheese and top half of roll. Wrap each sandwich in foil. Bake at 425?F for 15 minutes. |