1 OSCAR MAYER Beef Frank
1 hot dog bun, split
1 tsp. GREY POUPON Spicy Brown Mustard
2 cucumber slices, cut in half
1 Tbsp. chopped green pepper
1 Tbsp. CLAUSSEN Sweet Pickle Relish
1 Tbsp. chopped onion
1 Tbsp. chopped celery
1/4 cup shredded lettuce
1/4 cup chopped tomatoes
1.Heat frank as directed on package or grill until thoroughly heated (160?F), turning occasionally. Place in bun.
2.Drizzle mustard over frank.
3.Place cucumber slices on either side of frank.
4.Top with peppers, pickle relish, onion, celery, lettuce and tomatoes.