Ingredients: 1 pound lean ground beef 3 2/3 cups hot water 1 package Betty CrockerR Hamburger HelperR beef taco 1 can (15 to 16 ounces) kidney beans, rinsed and drained 1/4 cup milk 1 cup shredded lettuce 1 large tomato , chopped (1 cup) Sliced ripe olives, if desired
Directions:1.Cook beef in 10-inch skillet over medium-high heat, stirring occasionally, until brown; drain. 2.Stir in hot water, Sauce Mix and beans. Heat to boiling, stirring occasionally. Stir in uncooked Pasta. 3.Reduce heat; cover and simmer 9 to 11 minutes, stirring occasionally, until pasta is tender (sauce will thicken as it stands). Meanwhile, stir Topping mix and milk in bowl 30 seconds; set aside. 4.Remove from heat. Spoon and lightly spread topping evenly over beef mixture. Sprinkle with remaining ingredients. |