Ingredients: 2 cups of water 1 1/2 cups of fresh tangerine or orange juice 1/4 cup of sugar, to taste 1/8 teaspoon of ground cloves 1/4 teaspoon of ground cinnamon 2 tea bags
Directions:Heat water to boiling in large saucepan. Stir in tangerine juice, sugar, cinnamon and cloves. Heat to boiling. Simmer and stir until sugar dissolves. Add tea bags. Let steep 3-4 minutes. |