Russian Information Network
Fruits Main dishes Mushrooms Soups & brothes Dairy Side dishes Potatoes
 About project
     Sauces & dressings
     Soups & broths
     Main dishes
     Side dishes
 Vegetarian dishes
 Children's dishes
 Exotic dishes
 Erotic meal
 Dietary cookery
 Quick & easy
 Holiday menu
 Microwave cooking
 Grilling & barbecuing
 Recipes from visitors

Mail system (Free 15Mb!)
Free Hosting
Game server
Tests on-line
 Recipes > Soups & broths > Search results
Soups & broths

White chili

Toast and Crumble into Pieces:
4 six-inch white corn tortillas
Saute in 1-1/2 Teaspoons Olive Oil:
1 lb. boneless, skinless chicken breast, cut into 3/4" chunks
Saute in 1-1/2 Teaspoons Olive Oil:
1 cup red bell pepper, seeded and diced
1 cup onion, chopped
Stir in:
1 can (4 oz.) chopped green chiles
1 T. garlic, minced
1 T. chili powder
1 t. ground cumin
1 t. dried oregano leaves
Add; Bring to Simmer:
2 cups skim or 1% milk
1-3/4 cups low-sodium chicken broth, defatted
Stir in with Tortilla Strips and Chicken:
2 cans (14-1/2 oz. each) white hominy, drained and rinsed
Before Serving, Stir in:
1/4 cup chopped fresh cilantro
Garnish Each Serving with:
Whole cilantro leaves
Lime wedges
Chile flower
Nutritional Information per Cup: Calories 284; Total fat 7(g); Calories from fat 22%; Sodium 757(mg); Carb. 37(g)

1.In a dry skillet, toast the tortillas over medium-high heat until they become slightly crisp. Crumble into large pieces and set aside.
2.Cut the chicken into 3/4" or bite-size chunks. Season the chicken with salt and pepper to taste. Heat 1-1/2 t. olive oil in chili pot.
3.Add the chicken to the pot. Stirring often, cook until the meat is no longer pink. Transfer it to a plate and set aside.
4.Add 1-1/2 t. olive oil to pot. Add bell pepper and onion. Season with salt and pepper. Cook, stirring often, until softened (about 5 minutes).
5.Add green chiles, garlic, chili powder, cumin, and oregano. Cook about 1 minute. Add milk and broth. Bring to a simmer.
6.Stir in crumbled tortilla pieces, chicken, and hominy. Reduce heat to low. Cover and simmer, stirring occasionally, for 20 minutes.
7.Just before serving, stir chopped cilantro into chili. Ladle the chili into bowls, and garnish with whole cilantro leaves and lime wedges.
rating: 43to discuss in forum * ? 
       1-2-3 vegetable chili Photo
       Alaska salmon chowder
       Aleppo lentil soup (syria and lebanon)
       Alphabet beef soup Photo
       Andalusian gazpacho Photo
       Anna-plochl-suppe (anna plochl soup)
       Apple and raisin soup
       Apricot lentil soup
       Ardennes chicory soup (soup a l`ardennaise)
       Arizona mountain soup
       Arpagyongy kremleves
       Asparagus and brie soup
       Asparagus and dill avgolemono soup
       Asparagus soup Photo
       Asparagus soup (spargelsuppe)
       Asparagus-potato soup
       Atlantic corn chower
       Aunt gillie`s matzo ball soup Photo
       Autumn pear and pumpkin soup Photo
       Autumn soup Photo
       Avgolemono soup (chicken soup) Photo
       Avocado and green chile soup Photo
       Avocado orange soup
       Avocado soup with shrimp
       Avocado-crab soup Photo
       Avocado-smoked salmon soup
       Avocado-tequila soup in watermelon
       Bacon & baked potato soup Photo
       Bacon and potato soup
       Bacon vegetable soup
       Bacon, spinach & mushroom soup
       Baked french onion soup
       Baked hamburger vegetable chowder
       Baked potato soup Photo
       Baked winter squash soup
       Barley soup
       Barley soup
       Barley soup (krupnik)
       Barley-sausage soup with swiss chard
       Basic soup Photo
       Basic vegetable stock
       Bean and bacon soup
       Bean paste soup (doen jang chigae) Photo
       Bean soup Photo
       Bean soup (bonen soep)
       Bean soup sabbatarian style
       Bean soup with frankfurters (frankfuter bohnensuppe)
       Bean soup with knuckle of pork (bableves csulokkel) Photo
       Bean sprout soup Photo
       Bean, spinach and sausage soup
 1  2  3  4  5  6  7  8  9  10 >> 14
Russian cuisine 
Etiquette & serving 
Say cheese! 
Useful advice 
Culinary dictionary 
To send recipe 
Guest book 


Recipe search
Ingredient search
Advanced search
Our button:
Copyright © RIN 2001- favorite tv shows and classic movies * Feedback