Ingredients: 1 package (8 ounces) cream cheese 1/4 cup salsa 1/4 cup apricot preserves 1/4 cup sliced ripe olives 1 tablespoon chopped fresh cilantro, if desired Assorted crackers, if desired Total: 5 min Prep: 5 min
Directions:1.Place block of cream cheese on serving plate with shallow rim. 2.Mix salsa and preserves; spread over cream cheese. Sprinkle with olives and cilantro. Serve with crackers. |