Ingredients: 8 frozen lean ground beef patties 1/2 to 1 teaspoon garlic pepper 1/2 cup mild or spicy nacho cheese sauce 8 green onions, sliced 8 hamburger buns, split and toasted Total time: 15 min Directions:1.Heat coals or gas grill for direct heat. 2.Sprinkle 1 side of each frozen ground beef patty with garlic pepper. 3.Cover and grill patties, pepper side up, 4 to 5 inches from medium heat about 10 minutes for medium doneness, turning once. During last minute of grilling, spoon 1 tablespoon cheese sauce onto each patty; spread slightly. Cover and grill until cheese sauce begins to melt. 4.Sprinkle with onions. Serve on buns. |