Ingredients: 6 allspice berries 4 cloves 1 1/2 teaspoon black peppercorns 1 1/4 teaspoon coriander seeds 1 teaspoon cumin seeds 1/4 teaspoon cayenne pepper 1 1/2 teaspoon ground cinnamon 1 teaspoon ground ginger Directions:Put all the whole spices in a grinder or pestle and mortar and work to a powder. Mix in the ground spices, then spoon into a glass cottle. Keep in a cool, dark place. |