Ingredients: Cranberies 2T. sugar Directions:1.To make the sugared cranberries that go with the Cranberry Napoleon, fill a cookie sheet with a bag of frozen cranberries. Sprinkle with 2 T. superfine granulated sugar and shake the pan to spread the sugar. 2.Put in a 350-degree oven. After four minutes, remove pan and shake again. Bake for four more minutes or until all the sugar has melted. |