Ingredients: 5 cups torn romaine lettuce 4 cups torn spinach 1 can (15 oz.) red kidney beans, rinsed, drained 1 cup broccoli flowerets 1 cup sliced carrots 1 red or green pepper, cut into thin strips 1 tomato, cut into wedges 1/4 cup slivered red onion 3/4 cup KRAFT LIGHT DONE RIGHT Italian Reduced Fat Dressing
Directions:1.Toss all ingredients except dressing in large bowl. 2.Add dressing; mix lightly. |