3 cups cooked, small shell pasta
1 can (26.5 oz.) Hunt`s Cheese & Garlic Spaghetti Sauce
1/4 teaspoon ground red pepper
1 pound cooked shrimp, peeled and deveined
1/2 teaspoon dill
2 cups coarsely grated Asiago or Romano cheese
Preheat oven to 400 F. Layer pasta on bottom of a 13 x 9-inch baking dish. Add remaining ingredients; toss to coat. Bake for 20 minutes or until heated through.