5 cans of beans 1 each of navy, baked, pinto, kidney, butter
1 bottle chilli sauce
1/2 cup brown sugar
Blend in blender adding one can of beans at a time. Pour into 11 x 15-inch baking dish. Add 1 bottle of chilli sauce and brown sugar. Mix well. Bake at 350 F until thick, about 45-60 minutes.